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News from University of Bristol
Bristol receives share of £16.5 million to investigate neurodegenerative diseases that give rise to dementia	Sticking to a wholefood diet means you really can eat much more and be well-nourished but still consume far fewer calories, new research reveals	Parenthood ‘inoculates’ adults against disgust, new study reveals
New Director of Innovation appointed at the University of Bristol	New £3.7M study to improve detection of dangerous volcanic eruptions	Higher maternal blood pressure increases the risk of pregnancy complications, study concludes
Steve Fenton, 1942-2025	Bristol scientists discover early sponges were soft	World-leading researchers unite for ‘pivotal’ study to help children and adults with arthritis to live drug free
Professor of water and environmental engineering honoured in King’s New Year Honours	Scientists unravel mystery of stripe patterns in nature, which could in future improve blood disorder diagnosis	Global food systems driving twin crises of obesity and global heating
Pre-school health programme does not improve children’s diet or physical activity, prompting call for policy changes, study finds	Autumn clock change linked to reduction in certain health conditions	National awards recognise legacy of engineering collaboration